Coconut Macaroons

Hello everybody, it is John, welcome to our recipe site. Today, we're going to make a special dish, Coconut Macaroons. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Coconut Macaroons is one of the most well liked of current trending foods on earth. It's enjoyed by millions every day. It is simple, it's fast, it tastes delicious. Coconut Macaroons is something that I have loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Coconut Macaroons, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Coconut Macaroons delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Coconut Macaroons using 4 ingredients and 8 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Coconut Macaroons:

1. 2 tsp vanilla extract
2. 1 to 1 1/2 teaspoons almond extract
3. 2 (7 ounce) packages flaked coconut (5 1/3 cups)
4. 1 (14 ounce) can sweetened CONDENSED milk

Instructions to make to make Coconut Macaroons

1. Preheat oven to 325°F.
2. Line baking sheets with foil; grease and flour foil. Set aside.
3. In large bowl, combine condensed milk, vanilla and almond extract.
4. Stir in coconut.
5. Drop by rounded teaspoonfuls onto foil lined sheets; with spoon, slightly flatten each mound.
6. Bake 15 to 17 minutes or until golden.
7. Remove from baking sheets; cool on wire rack.
8. Store loosely covered at room temperature.

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So that is going to wrap it up for this exceptional food Recipe of Ultimate Coconut Macaroons. Thank you very much for your time. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!